Wednesday, November 11, 2015

WAFFLE IRON PANINI













We are half way through the week and I can't think of a better way to celebrate than with a hot turkey pesto panini! I'm so excited to share this simple sandwich recipe with all of you. The best part about it is that you don't need a panini press! Just a waffle maker, which I know everyone has one of those lying around at home. Using a waffle maker is both convenient AND makes the sandwich extra fun. I hope you all enjoy this recipe as much as Jason and I do!

TURKEY PESTO WAFFLE IRON PANINI

INGREDIENTS:

  • 5 slices of deli turkey
  • 2 slices of gouda cheese
  • 2 tbsp of pesto
  • 2 tsp of butter
  • 1/4 red onion sliced
  • 2 slices of fresh sourdough
DIRECTIONS
1. Plug in waffle iron and get it hot while you are prepping the food.
2. Grab two slices of sourdough and evenly spread butter on one side and pesto on the other.
3. Place the butter side of the bread directly on the waffle iron.
4. Layer the sandwich with cheese, turkey, and onions.
5. Add the top of the bread with the butter side up.
6. Press and hold the waffle iron down for about 2 minutes until your sandwich is golden brown and the cheese is nice and melted.
7. Serve with pickle, chips, and a side of pesto mayo! 

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